Are you looking for a fun craft to do for the holidays using the stuff around your house? Well then you should try to make salt dough santas! It’s a super simple craft that is perfect for the holidays!
How to make salt dough:
- 2 cups all-purpose flour
- 1 cup salt (NOT SEA SALT)
- Up to 1 cup lukewarm water
Instructions
- Combine dry ingredients: In a large mixing bowl, whisk the flour and salt together until well mixed.
- Add water and mix: Gradually add the water, a little at a time, and stir the mixture. It will become too hard to stir with a spoon eventually.
- Knead the dough: Turn the mixture out onto a lightly floured surface and knead it with your hands for 5 to 10 minutes until it is smooth, pliable, and consistent.
Troubleshooting: If the dough is too sticky, add a little more flour. If it’s too dry and crumbly, add a few drops more water.
- Put flour on a surface that you don’t mind getting dirty, and roll out the dough until the desired thickness.
- Press your left palm into the dough.
- Cut around your hand print and poke a hole in it so you can hang it as an ornament
- Bake in the oven for 1-3 hours depending on the thickness. Make sure to check it periodically so you don’t over bake it.
How to decorate:
Paint (red, skin tone, and white)
Cotton ball
- Paint the hand print the desired color with the four fingers as the beard and thumb as hat. Add a face. Then glue the cotton ball for the ball on the hat.
- Let dry
- string a string through the hole on the top to hang on your Christmas tree!
